A "Kawagoe Vegetarian and Vegan Diverse Food Culture Seminar & Cooking Experience" will be held in Kawagoe City, where participants can learn about vegetarian and vegan food options. This seminar provides fundamental knowledge and practical know-how to deepen understanding of diverse food cultures, along with an actual cooking experience.
The target audience includes operators from restaurants and accommodation facilities within Kawagoe City. Participants will have individualized support programs available, offering opportunities for menu development accommodating diverse food cultures and selection for participation in "food guide tours." Don’t miss this chance to join!